These are professional quality, well made vintage patisserie moulds.
The large brioche tin is self patterned to give a perfectly textured brioche, there is an original hole near the rim so it can be hung for storage or display.
The mini moulds are in sets of 4 are each differently patinated, all with a good amount of the original silvering and varying signs of wear.
Great to use as candle holders with a tea light or for all manner of storage, I have a set to sort and store small treasures.
The large mould is 18cm or 7" in diameter and 7cm or approximately 3" high. The smaller are 8cm approximately 3" diameter and 3cm 1.75" high.
Choose your patisserie mould